Cucumber and yoghurt sauce

Recipe from: 1/11/1990 12:00:00 AM
Ingredients 4
Servings 1


Serving Change
  • 1
    English cucumber, diced
  • 125
    plain yoghurt
  • salt
  • pepper


Combine all the ingredients, season to taste with salt and pepper and chill. Makes about 375 ml sauce.
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