4 servings
Fish/Seafood
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Ingredients (9)
1.00 kg | fish — hake, cob, yellowtail or Cape salmon |
60.00 ml | cornflour |
60.00 ml | fresh chillies — 573 |
CHILLI BUTTER
80.00 g | butter |
15.00 ml | fresh coriander — finely chopped |
2.00 ml | fresh chillies — finely chopped |
15.00 ml | lemon — zest only |
salt — coarse | |
10.00 ml | lemon juice |
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