4 servings
Prep: 15 mins,
Cooking: 30 mins
This rich, traditional Catalan dessert has become an international favourite.
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Ingredients (6)
2.00 | eggs |
10.00 | eggs — just the yolks |
1.00 Litres | milk |
1.00 | lemon — peel only |
90.00 ml | sugar |
CARAMELISED SUGAR
125.00 ml | sugar |
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