Cowboy chicken dish

Recipe from: 8/22/1996 12:00:00 AM
Ingredients 7
Servings 4
Time

Ingredients

  • 4
    chicken breast fillets, cut into strips
  • salt and freshly ground black pepper
  • 1
    onion, finely chopped
  • 410
    g
    baked beans in tomato sauce
  • 5
    ml
    chicken spice
  • 5
    ml
    braai spice
  • 125
    ml
    Cheddar cheese, grated
 

Method

 
Season the chicken strips with salt and pepper and brown in a little heated oil. Remove from the pan and set aside. Sauté the onion in a little oil until glossy. Return the chicken to the pan and add the beans. Season with the chicken and braai spices and simmer for 5 minutes. Remove from the heat, stir in the cheese and mix until just melted. Serves 3-4 with toast.
 

Read more on: poultry
 

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