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Ingredients (16)
15.00 ml | fresh chillies — 573 |
2.00 | garlic — large cloves, crushed |
1.00 | onion — finely chopped |
500.00 g | beef mince — extra lean |
3.00 | carrots — large, peeled and grated |
10.00 ml | tomato paste |
15.00 ml | stock powder — beef |
100.00 ml | water |
10.00 ml | Worcestershire sauce |
5.00 ml | sugar |
2.00 | fresh chillies — whole |
80.00 ml | fresh parsley — chopped |
topping: large potatoes, cut into chunks
45.00 ml | milk — fat-free |
30.00 ml | stock — vegetable or chicken |
5.00 ml | salt |
5.00 ml | freshly ground black pepper |
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