Cornflakes pudding

Recipe from: 7/1/1999 12:00:00 AM
Ingredients 2
Servings 1


Serving Change
  • cornflakes
  • butter


Mix 4 x 250 ml (4 c) cornflakes with 45 ml (3 T) melted butter and press into the bottom of an ovenproof dish. Prepare as described for the velvet pudding.

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