Cold-fighting chicken soup
6 servings
Prep: 25 mins,
Cooking: 1 hr
Poultry
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Ingredients (13)
| 4.00 | cloves |
| 3.00 | carrots — julienned |
| 1.00 | onion — sliced |
| 2.00 | garlic — cloves, crushed |
| 20.00 ml | fresh ginger — freshly grated |
| 3.00 | celery stalks — sliced |
| 1.00 | red pepper — cubed |
| 500.00 ml | cabbage — finely shredded |
| 125.00 ml | cherry tomatoes — halved |
| 410.00 g | butter beans — tinned and drained |
| 40.00 ml | fresh basil — chopped |
| 25.00 ml | lemon juice — freshly squeezed |
| 1.00 | chicken — whole |
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