Place the berries and honey in a bowl, crush berries gently with a fork and stir together.Mix together the muesli and ginger biscuits, set aside.To assemble Place a layer of crushed berries in the base of a glass, top with a layer of muesli mix, then yoghurt. Refrigerate until ready to serve.
To serve Serve topped with fresh berries and a drizzle of honey.Text and image: FairladyTo receive quick and convenient weekday recipes, join our Easy Weekday Meals mailing list, and for up-to-date trending food, restaurant and wine news subscribe to our Editor’s Weekly newsletter.
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