Clam chowder
6 servings
Prep: 20 mins,
Cooking: 40 mins
A hearty dish warming you up from the inside.
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Ingredients (12)
225 g | potatoes — peeld and cubed |
40 | clams — sleaned |
25 g | butter |
50 g | pork — salted or smoked, diced |
110 g | onions — diced |
300 ml | milk |
120 ml | cream |
1 | bay leaves — shredded |
1/2 tsp | chowder spice |
cooking liquid | |
salt and freshly ground black pepper | |
1 Tbs | fresh parsley — chopped |
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