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Ingredients (9)
280.00 g | flour — cake |
15.00 ml | Baking powder |
2.00 ml | salt |
175.00 ml | yoghurt — plain |
2.00 | eggs — extra-large |
75.00 ml | sugar |
TOPPING
125.00 ml | brown sugar — soft |
125.00 ml | margarine |
10.00 ml | cinnamon — ground |
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