Chunky chicken & pasta bake


Ingredients 10
Servings 4
Time

Ingredients

  • 30
    ml
    butter
  • 1
    onion, sliced in rings
  • 1
    red pepper, sliced in julienne strips
  • 1
    punnet fresh brown mushrooms, sliced
  • 3
    small courgettes, sliced
  • 10
    ml
    garlic Italian seasoning mix
  • 500
    ml
    cooked chicken, chopped
  • 500
    ml
    fusilli, cooked
  • 400
    ml
    cheese sauce
  • 190
    ml
    Cheddar cheese, grated
 

Method

 
Sauté onion, red pepper and mushrooms in butter until soft, then add courgettes and seasoning and cook for another minute. Combine vegetable mixture, chicken, fusilli and cheese sauce. Mix well and place in ovenproof dish. Sprinkle with cheese and bake at 180 ºC for 30 minutes. Serves 4-6.
 

Read more on: poultry
 

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