Chocolate lace

Recipe from: 2/24/2005 12:00:00 AM

Ingredients 1
Servings 0
Time

Ingredients

  • chocolate for melting
 

Method

 
Spoon a little melted chocolate into a piping bag with a tiny nozzle.
Hold the bag about 2,5 cm above a clean sheet of baking paper and squeeze gently.
Move the bag quickly in small circular motions over the baking paper to obtain a lace effect.
 

Read more on: dairy
 

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