Chocolate frostings

Recipe from: 10/1/1992 12:00:00 AM
Ingredients 6
Servings 0
Time

Ingredients

  • 260
    g
    sifted icing sugar
  • 35
    g
    cocoa
  • 1
    ml
    salt
  • 60
    g
    butter
  • 170
    g
    Nestlé Ideal Evaporated Milk
  • 5
    ml
    vanilla essence
 

Method

 
Combine icing sugar, cocoa and salt with the butter. Add evaporated milk and vanilla essence, beating until smooth and creamy.
 

 

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