brownie mix as per the instructions on the box.
Stir in the walnuts and
the vanilla essence.
Pour the mixture into a greased cake pan (a
silicone pan is the best, otherwise a loose-bottomed flan ring) and bake
as per the instructions on the box.
allow to cool a little in the pan and transfer to a cooling rack.
to cool completely then split into layers or leave as one simple layer.
Break the chocolate into squares and place in a glass bowl.
Add the cream and place the bowl on top of a pot of simmering water on
The bowl should not touch the water and should not be
Now leave the chocolate to melt without stirring too soon.
Alternatively, use the microwave to melt the chocolate.
chocolate has melted, stir and set aside to cool down considerably.
it cools it will thicken and become easy to spread over the cake.
Remember to cover the sides as well. Have fun!
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