Chocolate and marshmallow vanilla layer cake
14 servings
Prep: 20 mins
A melt-in-your-mouth Easter cake.
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Ingredients (9)
250 g | stork bake |
1.5 cup | castor sugar |
3 tsp | vanilla — extract |
4 | eggs — large |
3.5 cup | flour |
4 tsp | Baking powder |
1 cup | milk |
For the topping:
18 | marshmallow easter eggs |
3 | easter eggs — caramel filled |
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