2 servings
Prep: 15 mins,
Cooking: 20 mins
This soup is healthy and refreshing. A great option for the hotter months.
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Ingredients (13)
15 ml | olive oil — or avocado oil |
1 | onion — finely chopped |
2 | garlic — cloves, crushed |
1 | green chilli — deseeded and finely chopped |
5 cup | stock — vegetable or chicken |
2 handful | baby spinach |
3 | avocado |
1 | fresh coriander |
salt and freshly ground black pepper | |
1 | lemon juice |
1/4 cup | sesame seeds — toasted |
1/3 cup | feta cheese — cubed |
1 handful | watercress — to serve |
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