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Ingredients (7)
6.00 | chicken breast fillets — skinned and deboned |
55.00 g | soup powder — brown onion |
90.00 ml | mayonnaise |
45.00 ml | jam — smooth, apricot |
sea salt and freshly ground black pepper | |
15.00 ml | fresh parsley — chopped |
500.00 g | pasta — shapes |
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