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Ingredients (15)
3.00 kg | chicken |
250.00 ml | wine — white |
6.00 | cloves |
2.00 | garlic — cloves |
6.00 | bacon — rashers |
stock — chicken | |
240.00 g | breadcrumbs — white |
4.00 | celery stalks — chopped |
1.00 | onion — medium, finely chopped |
125.00 ml | fresh parsley — finely chopped |
SAUCE
1.00 | garlic — cloves, finely chopped |
25.00 ml | butter |
25.00 ml | flour — cake |
1.00 Litres | stock — chicken |
75.00 ml | cream |
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