Chicken burgers

Served with vegetable crisps or potato wedges.
recipe, chicken, burgers
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Recipe from: 28 October 2015
Preparation time: 15 min
Cooking time: 20 min


  • 4
    chicken breast fillets
  • 2
    ground cumin
  • juice and zest of 1 lemon
  • 1/4
    olive oil
  • 1
    chilli flakes
  • 2
    garlic cloves, crushed
  • sea salt
  • freshly ground black pepper
  • 4
    burger rolls, toasted
  • lettuce leaves
  • 1/2
    red onion, sliced
  • fresh mint
  • 120
    ready-made tzatziki
Servings: Change Serving


In a small bowl, whisk together cumin, lemon juice and zest, olive oil, chilli flakes and garlic. Rub onto chicken breasts.

Heat a griddle pan until smoking hot and cook chicken breasts on both sides until cooked through.

To assemble, spread roll with tzatziki, top with chicken breast, red onion, mint and more tzatziki. Serve with vegetable crisps or potato wedges.

Text and image:Fairlady

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Read more on: recipe  |  burgers  |  chicken

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