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Ingredients (10)
| 4.00 | chicken breast fillets |
| 1.00 | lemon juice |
| 100.00 g | cottage cheese — smooth or cream cheese |
| 5.00 | garlic — cloves, crushed |
| 45.00 ml | fresh parsley — chopped |
| salt and freshly ground black pepper | |
| 8.00 | spinach — steamed |
| 750.00 ml | stock — chicken |
| 1.00 | onion — sliced |
| 2.00 | bay leaves |
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