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Ingredients (15)
500.00 g | flour — cake |
10.00 ml | Superbake Instant Yeast |
60.00 ml | sugar — granulated |
1.00 | eggs — beaten |
45.00 g | butter — softened |
200.00 ml | milk — lukewarm |
eggs — beaten for egg brush |
FILLING
30.00 g | butter — softened |
50.00 ml | sugar — granulated |
125.00 ml | raisins — or mixed fruit |
5.00 ml | cinnamon — ground |
10.00 | glacé cherries |
GLACÉ ICING
250.00 ml | icing sugar |
25.00 ml | water — warm |
50.00 g | pecan nuts — chopped |
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