Calamari with chorizo
4 servings
Prep: 10 mins,
Cooking: 20 mins
Fish/Seafood
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Ingredients (9)
200.00 g | calamari — baby |
100.00 g | chorizo sausage — thinly sliced |
50.00 g | edamame beans |
10.00 g | rocket |
100.00 ml | crème fraîche |
10.00 g | fresh chillies — chopped |
0.00 | peanut oil |
0.00 | sea salt and freshly ground black pepper |
0.00 | spring onions — julienned |
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