Cajun kebabs

Name: Cajun kebabs
Cook time: 20 min
Total time: 20 min
Yield: 36 servings
Cuisine: Accompaniment
Ingredients: 6.00 shallots finely chopped; 500.00 g pork mince; 20.00 ml Cajun spice; 2.00 lime zest and juice

36 servings Cooking: 20 mins

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Try these spicy treats as a party snack or light lunch.

By Food24 November 03 2009

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Ingredients (4)

6.00	shallots — finely chopped
500.00 g	pork mince
20.00 ml	Cajun spice
2.00	lime — zest and juice

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Method:

Combine all the ingredients in a mixing bowl.
Soak 36 wooden skewers in water.
Shape a heaped teaspoonful of the meat mixture around the tip of each skewer and place on a baking sheet.
Grill for about 15 minutes, turning halfway during the grilling time.
Serve immediately.