Braai marinade

Recipe from: 11/26/1992 12:00:00 AM
Ingredients 6
Servings 0
Time

Ingredients

  • 30
    ml
    soy sauce
  • 30
    ml
    honey
  • 100
    ml
    dry white wine or white grape vinegar
  • 5
    ml
    Worcestershire sauce
  • 5
    ml
    tomato paste
  • 5
    ml
    lemon juice
 

Method

 
Blend all the ingredients for marinade, pour over the meat and marinate for about 4 hours. Remove the meat from the marinade and pat dry with paper towelling before grilling, otherwise it will not brown evenly. Grill the meat over medium hot coals or under the oven grill for medium: 7-10 minute in total and for weell done: 10-12 minutes in total. Baste frequently with the remaining marinade.
 

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