Braai marinade

Name: Braai marinade
Yield: 8 servings
Cuisine: Accompaniment
Ingredients: 2.00 onion chopped; 250.00 ml tomato sauce; 180.00 ml brown sugar; 2.00 garlic cloves, crushed; 5.00 ml mustard powder; 5.00 ml fresh ginger; 5.00 ml cayenne pepper; 0.00 salt and freshly ground black pepper to taste

8 servings

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By Food24 November 03 2009

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Ingredients (8)

2.00	onion — chopped
250.00 ml	tomato sauce
180.00 ml	brown sugar
2.00	garlic — cloves, crushed
5.00 ml	mustard — powder
5.00 ml	fresh ginger
5.00 ml	cayenne pepper
0.00	salt and freshly ground black pepper — to taste

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Method:

Place all the ingredients in a pan over medium heat.
Stir occasionally until the sugar has dissolved.
Bring to the boil and simmer for 30 to 40 minutes or until fragrant.
Cool and use as required.Makes 500 ml
Note: marinade improves the flavour of meat and this one is also excellent with mushrooms.