Boerewors and vegetables on sticks

Braai these babies and enjoy with a bowl of steaming mielie pap.
 
sosaties
Image by:
Recipe from: 5 October 2010
Preparation time: 10 mins
Cooking time: 15 mins
 
 

Ingredients

 
  • 600
    g
    boerewors, cut into 2cm pieces
  • 1
    onion, peeled and cut into chunks
  • 1/2
    red pepper, cubed
  • 1/2
    green pepper, cubed
  • 4
    baby marrows cut into large pieces
  • Small sosatie sticks
  • Dipping sauce:
  • 60
    ml
    sweet chilli sauce
  • 30
    ml
    soya sauce
  • 5
    ml
    olive oil
Servings: Change Serving
 
 

Method

 
Thread pieces of boerewors onto the sosatie stick, alternating with the vegetables.
Braai the sticks on medium coals until it is done to your preference.
Mix all the ingredients for the dipping sauce together and serve on the side with the boerewors sticks.

For more of PinkPolkaDot's recipes click here.
 
 

Read more on: beef
 

 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Add your comment
Comment 0 characters remaining
 

Tip of the day

 
Smelly microwave?
Remove cooking smells from your microwave oven by simply slicing a cucumber, spreading it out on a plate and cooking it in the oven at 100% for five minutes.
 

Find a recipe

 
 
 

Inside Food24

 
 
 
 
 

Instagram: #Food24_sa

 
 
/Food
 

Restaurants

 
World Class House to bring best cocktails in the world to Cape Town

For 10 days only Capetonians can enjoy the finest drinking experience in the world.

 

Find a restaurant

 
 
 
 
There are new stories on the homepage. Click here to see them.