Black forest ham and smoked mozzarella ciabatta

2 servings Prep: 10 mins, Cooking: 5 mins
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With rocket and balsamic reduction.

By Food24 November 02 2011
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Ingredients (6)

1 ciabatta
balsamic reduction
fresh chillies — 573
3 black forest ham — sliced
2 mozzarella cheese — smoked, sliced
rocket
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Method:

All the ingredients can be bought sliced, so this one is very little effort.

Slice the ciabatta lengthways.

Drizzle the inside with olive oil, and flatten on a hot griddle pan to toast the inside of the bread.

Drizzle the balsamic reduction onto the bread and layer with rocket, smoked mozzarella and black forest ham.

Drizzle with balsamic reduction again for a final touch.

Reprinted with permission of LekkerBek.
To visit Lekkerbek‘s blog, click here.



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