Biltong and Caprese Salad

A mouthwatering summer salad that consists of chilli biltong, fresh tomatoes, fior di latte mozzarella and basil pesto.
 
recipe, biltong, salad
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Recipe from: 5 October 2015
Preparation time: 5 min
 
 

Ingredients

 
  • 350
    g
    exotic tomatoes
  • 150
    g
    fresh fior di latte mozzarella
  • 2
    cup
    chilli biltong
  • 3
    Tbs
    basil pesto
  • handful
    of basil leaves
  • olive oil to serve
Servings: Change Serving
 
 

Method

 

On a large salad bowl, arrange cut tomatoes, mozzarella and biltong.

Spoon over basil pesto.

Garnish with basil leaves and serve with olive oil.

Recipe reprinted with permission of Anina's Recipes. To see more recipes, please click here.

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Read more on: recipe  |  biltong  |  salad
 

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Tip of the day

 
Basic basil care
Basil wilts quickly, but will perk up when left in cool water for about 30 minutes. Then blot the leaves dry and store them at room temperature in a tightly sealed bag. If basil is stored in the refrigerator, it turns black.
 

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