Best cranberry crumpets

Coffee and cranberry crumpets anyone?
recipe, breakfast, sweet
Image by:
Recipe from: 18 September 2015
Preparation time: 10 min
Cooking time: 20 min


  • 250
    cake flour
  • 10
    baking powder
  • 30
  • 200
    dried cranberries
  • 1
    extra large egg
  • 200
  • 15
    butter, melted
Servings: Change Serving


Sift the flour, baking powder and 1ml salt together. Add the sugar.

Stir in the dried cranberries.

Beat 1 extra large egg, 200ml milk and 15ml melted butter together in a large bowl. Add these wet ingredients to the dry ingredients and mix well.

Fry teaspoons of batter in a hot greased frying pan. Fry until golden brown and turn when bubbles appear on the surface. Serve warm, drizzled with honey.

Text and image: Ideas magazine

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