Recipe Disclaimer
Tap for method
Ingredients (13)
Pastry
300.00 ml | flour — cake |
100.00 ml | castor sugar |
80.00 ml | butter |
6.00 | eggs — just the yolks |
Filling
6.00 | eggs — just the yolks |
30.00 ml | cornflour |
100.00 ml | castor sugar |
2.00 ml | vanilla — essence |
150.00 ml | milk |
250.00 ml | cream |
200.00 g | mixed berries — fresh or frozen |
30.00 ml | icing sugar |
60.00 ml | sugar — granulated |
Tap for ingredients