4 servings
Prep: 15 mins,
Cooking: 5 mins
Fruit
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (7)
200.00 g | ginger biscuits — broken |
50.00 ml | sherry — medium or full cream |
0.00 | apple juice |
30.00 ml | butter |
2.00 | bananas — peeled and sliced |
250.00 ml | readymade custard |
50.00 | pecan nuts — chopped |
Tap for ingredients