4 servings
Prep: 5 mins,
Cooking: 1 hr 20 mins
Starch
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Ingredients (6)
4.00 | potatoes — large, scrubbed |
oil | |
salt and freshly ground black pepper | |
50.00 ml | sour cream — or milk |
4.00 | eggs — medium |
fresh parsley — chopped |
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