Baked meatballs with spinach
6 servings
Prep: 45 mins,
Cooking: 20 mins
Blogger, Mint Tea and Tagine, found the perfect way to disguise the dreaded spinach.
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (12)
swiss chard — leaves finely chopped | |
shallot | |
garlic — cloves | |
mince — lean beef | |
eggs | |
flour | |
parmesan cheese — grated | |
nutmeg — grated | |
salt and freshly ground black pepper | |
mozzarella cheese | |
tomato sauce — ready to use | |
dried oregano |
Tap for ingredients