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Ingredients (12)
250.00 g | pasta — shells |
sea salt and freshly ground black pepper | |
45.00 ml | olive oil — or sunflower oil |
125.00 g | bacon — back, smoked, cut into strips |
1.00 | onion — small, sliced |
1.00 | red pepper — strips |
30.00 ml | vinegar — white wine |
410.00 g | white kidney beans — tinned, drained |
30.00 ml | mayonnaise |
30.00 ml | milk |
75.00 g | cheese, diced — low fat |
1.00 | fresh parsley — chopped |
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