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Ingredients (11)
| 125.00 g | streaky bacon — rind removed; chopped into small pieces |
| 1.00 | onion — finely chopped |
| 15.00 ml | fresh chillies — 573 |
| 500.00 ml | potatoes — peeled, finely chopepd |
| 1.00 | cabbage — head, shredded |
| 2.00 Litres | stock — chicken |
| salt and freshly ground black pepper — to taste | |
| lemon juice | |
| to serve — to serve | |
| 100.00 g | brie cheese |
| bacon — rashers, grilled |
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