6 servings
Prep: 5 mins,
Cooking: 10 mins
Vegetables
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (7)
1.00 | avocado — large |
2.00 | eggs — hard-boiled |
2.00 | tomatoes — sliced |
125.00 ml | fresh basil |
45.00 ml | fresh chillies — 573 |
30.00 ml | vinegar — balsamic |
0.00 | sea salt and freshly ground black pepper |
Tap for ingredients