8 servings
Let this simmer while you enjoy the outdoors.
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Ingredients (11)
12 | chicken — thighs |
salt and freshly ground black pepper | |
oil | |
3 | onions — sliced into rings |
4 | garlic — cloves, crushed |
500 g | baby potatoes |
250 g | button mushrooms — wiped clean |
Sauce:
410 g | apricots — halved |
apricot juice | |
10 ml | soy sauce |
1 | lemon — zest and juice |
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