Apples and onions with Verjuice

Name: Apples and onions with Verjuice
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 6 servings
Cuisine: Bake
Ingredients: 4 red apples; 4 red onions quartered; 2 cinnamon stick; 3 Tbs butter; 1/3 cup verjuice; 1/4 cup orange juice; 1/4 cup honey; sea salt and freshly ground black pepper; fresh sage to garnish

6 servings Prep: 15 mins, Cooking: 40 mins

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By Food24 May 04 2015

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Ingredients (9)

4	red apples
4	red onions — quartered
2	cinnamon — stick
3 Tbs	butter
1/3 cup	verjuice
1/4 cup	orange juice
1/4 cup	honey
	sea salt and freshly ground black pepper
	fresh sage — to garnish

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Method:

Preheat oven to 180°C. Place the apples, onions and cinnamon sticks in a deep baking tray. Dot over the butter. In a jug, whisk together the Verjuice, orange juice and honey; pour mixture over the apples and onions. Season.

Bake for 30–40 minutes, or until cooked through and golden brown.

Serve garnished with sage leaves.

Words and image:Fairlady magazine

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