Recipe Disclaimer
Tap for method
Ingredients (10)
500.00 ml | flour — cake |
10.00 ml | Baking powder |
2.00 ml | salt |
125.00 ml | butter — or margerine |
2.00 | eggs |
65.00 ml | water |
385.00 g | pie apples — tinned |
125.00 ml | raisins |
5.00 ml | cinnamon — ground |
5.00 ml | ginger — ground |
Tap for ingredients