4 servings
Prep: 10 mins,
Cooking: 30 mins
An accompaniment to compliment savoury dishes
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Ingredients (7)
60.00 g | butter |
0.50 | onion — chopped |
4.00 | apples — peeled and diced |
125.00 ml | stock — vegetable |
1.00 | fresh thyme — sprig |
5.00 ml | salt and freshly ground black pepper |
4.00 ml | cayenne pepper |
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