4 servings
Prep: 20 mins,
Cooking: 30 mins
Dairy
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Ingredients (12)
CRUST
50.00 g | flour — cake |
30.00 g | maize meal |
1.00 ml | salt |
100.00 g | cheddar cheese — grated |
70.00 g | butter — cold, grated |
water — iced |
TOPPING
pepper — green, red, and yellow pepper, diced | |
oil | |
75.00 g | dates — finely chopped |
1.00 | green apple — peeled and diced |
125.00 g | bacon — rindless slices, rolled up |
100.00 g | mozzarella cheese — sliced |
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