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Ingredients (15)
100.00 g | butter |
2.00 | bay leaves |
Cream cheese pastry
30.00 ml | butter |
125.00 ml | wine — dry white |
250.00 g | bacon |
2.00 | chicken |
15.00 ml | milk |
1.00 | eggs — yolks only |
1.00 | onion |
100.00 g | cream cheese — smooth, herb-flavoured |
250.00 ml | flour — cake |
30.00 ml | fresh rosemary — chopped |
0.00 | sea salt and freshly ground black pepper |
2.00 ml | salt |
250.00 ml | cream |
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