10 minute tuna, mushroom and tomato spaghetti
4 servings
Prep: 10 mins,
Cooking: 10 mins
A dazzlingly quick dish for easy weekday dinners.
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Ingredients (11)
1 | onion — large, finely chopped |
2 | red chillies — finely chopped |
4 | garlic — cloves, finely chopped |
200 g | mushrooms — sliced |
2 | wine — glass of dry white |
salt and freshly ground black pepper — to taste | |
400 g | cherry tomatoes — quartered |
1 can | tuna — tinned in oil or brine |
1/2 cup | fresh parsley — chopped |
pasta — water | |
500 g | pasta — spaghetti |
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