Frikkadel curry bowl

Eskort.com
4 servings Prep: 10 mins, Cooking: 20 mins
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A warming bowl of goodness.

By Food24 May 27 2015
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Ingredients (7)

1 frikkadels — Eskort Mini
1 curry paste
1 tinned tomatoes — chopped
125 ml cream
125 ml yoghurt — plain
1 onion — chopped
375 ml rice — basmati
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Method:

Set a pot to boil and cook the basmati rice according to instructions.

Fry the onion in some olive oil.

Add the ready made curry paste and fry until the onions are coated in the paste.

Add the can of chopped tomatoes and cook together. Next add the yoghurt and then cream.

Last, add the Frikkadels and leave to simmer for 10 – 15 minutes so the sauce can infuse the flavours.

Serve with basmati rice.

Recipe reprinted with permission of Eskort.com.
 
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