Balsamic pulled pork buns

Recipe from: 27 May 2015
recipes, pork, bun

Ingredients 9
Servings 8
Time 00:15

Ingredients

  • 500
    g
    pulled pork
  • 2
    medium sweet potatoes, peeled
  • 30
    ml
    olive oil
  • 350
    g
    shredded cabbage and carrots (coleslaw mix)
  • 30
    ml
    lemon juice
  • 60
    ml
    mayonnaise
  • 40
    ml
    balsamic vinegar
  • 5
    ml
    sweet basil
  • 8
    bread rolls
 

Method

00:43
 

Cut the sweet potatoes into skinny fries. Drizzle in olive oil and roast for 40 minutes at 220°C.

Toss the pulled pork with balsamic vinegar, sweet basil and fry together for 3 minutes.

Mix the coleslaw together with lemon juice and mayonnaise.

Construct your rolls using the pulled pork and slaw. Serve with sweet potato fries.

Banting option: Ditch the bun and serve in a bowl!

Recipe reprinted with permission of Eskort.com.
 
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Read more on: pork  |  recipes
 

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