6 servings
Prep: 15 mins,
Cooking: 30 mins
Take three Italian classics, make each sauce three ways and you have nine tasty family suppers sorted
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Ingredients (9)
olive oil | |
200 g | streaky bacon — cut into pieces |
1 | onion — chopped |
1 packet | three cheese Alfredo sauce |
250 g | elbow macaroni pasta — cooked |
25 ml | cheddar cheese — grated |
5 ml | dried Italian herbs |
parmesan cheese — shavings | |
bacon |
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