4 servings
Prep: 5 mins,
Cooking: 10 mins
This sauce brings out the taste of the meat and it’s equally popular with kids and adults.
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Ingredients (15)
25 g | butter |
10 ml | fresh chillies — 573 |
15 ml | curry powder — mild |
25 ml | flour |
2 | onions — coarsely chopped |
30 ml | vinegar — white wine |
150 ml | stock — meat |
5 ml | salt |
25 ml | jam — smooth, apricot |
15 ml | brown sugar — soft |
4 | bananas — sliced |
bread — hamburger buns | |
4 | bread — rolls |
lettuce | |
4 | beef — patties |
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