6 servings
Prep: 10 mins,
Cooking: 2 hrs
It's the slow roasting that makes this dish absolute perfection.
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Ingredients (5)
1 | pork — neck |
fresh chillies — 573 | |
1 | pork — rind, cubed |
fresh rosemary — sprigs | |
120 ml | pomegranate — molasses |
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