12 servings
Prep: 40 mins,
Cooking: 15 mins
A refined sugar and gluten free treat made with almond flour and sugar free apricot jam.
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (9)
2 1/3 cup | almond flour |
pinch | salt |
1 tsp | Baking powder |
lemon — zest only | |
1/2 cup | honey |
6 Tbs | butter — softened |
1/2 tsp | vanilla — essence |
1/2 cup | coconut flour |
12 tsp | sugar free apricot jam — any jam |
Tap for ingredients