Rib burgers with pineapple salsa

Recipe from: 27 May 2015
recipes, ribs, burgers

Ingredients 9
Servings 1
Minutes 00:10

Ingredients

Serving Change
  • 1
    pack Eskort Rib Burgers 800 g
  • 2
    avocados
  • Cheddar cheese
  • 1
    large pineapple
  • 3
    tomatoes
  • 6
    seed buns
  • 250
    ml
    fresh coriander, chopped
  • 30
    ml
    lemon juice
  • 15
    ml
    honey
 

Method

00:10
 

Chop up pineapple and tomatoes into small cubes and mix together with coriander, lemon juice and honey.

Grill or braai Rib Burgers according to instructions.

Serve on buns with avocado, cheese and salsa.

Recipe reprinted with permission of Eskort.com.
 
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Read more on: burgers  |  recipes
 

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